Decanter 90 points – A broad, fleshy Chardonnay that trades predominantly on its ripe, creamy citrus and peach flavours, with 15% fermented in neutral oak lending a hint of woody structure. The birght acidity keeps this on the right side of the tracks, making it a lovely wine to drink with chicken salads or soft cheeses.Drinking Window 2017 – 2019.March/2017 | On the palate, notes of sweet oak and spice give way to a soft, lingering finish.

Our Carneros Chardonnay is a bright, clean wine with excellent balance of fruit and structure. In this vintage, flavors of ripe peach and pear are followed by notes of soft vanilla. Barrel aging contributes to a round, satisfying mouthfeel with very subtle oak flavor.

Located just north of Calistoga in Napa Valley, California, Chateau Montelena is an iconicestate whose name is synonymous with excellence. Founded in 1882 by Alfred L. Tubbs,this businessman steadily increased production until Prohibition, after which t

| It should not be forgotten just how many excellent value wines Chateau St. Jean continues to produce, especially their lower level Chardonnays and Sauvignon Blancs. – Robert M. Parker, Jr., 228, The Wine Advocate, 30th Dec 2016 |

| This wine has inviting orange blossom and honey aromas with a hint of rich creme brulee. On the palate, lush tropical flavors and a creamy texture lead to a soft, round mid-palate with bright, refreshing acidity, adding length and focus to the abundant fruit.

James Suckling 93 points – A delicious chardonnay with sliced cooked apples and subtle vanilla and cream on the nose and palate. Hints of toffee and butterscotch, too. Full-bodied and compact. Racy finish. Very serious. Drink or hold..February/2020 |

Communes of Val di Cembra and Valle dei Laghi in the province of Trento, Italy: all between 1000 – 2300 ft above sea level with either south-eastern or south-western exposure. | A sparkling wine of pronounced finesse. Perfect served as an aperitif or with lighter dishes, especially seafood.

| This versatile, full-bodied Chardonnay pairs perfectly with seafood, poultry, white meats and dishes with cream sauces. Try preparations that include citrus, butter, cream, cheese, bacon, nutmeg, thyme, basil or toasted nuts. |

| This crisp, semi-dry CHARDONNAY exhibits hints of vanilla oak with a medium body and clean finish.

Hartford Court Chardonnay Russian River Valle