| TASTING NOTES:NOSE Lusciously malty with some sweet fudge, followed by citrusy and oak vanilla aromas with layers of spicy oak notes of ginger and cinnamon. -TASTE: Candied orange and lemon peel, vanilla toffee and butterscotch, layers of blossom honey, some melted brown sugar and oak spices at the end. -FINISH: Rich and malty with gentle waves of oak vanilla and subtle spices.

Wine Enthusiast 94 points – The first nosing passes discover scents of walnuts, grass and dark toffee; aromas of black tea and tobacco come to the forefront. Entry is delightfully grainy, malty and vanilla bean-bittersweet; the midpalate is silky, creamy, Sherry-sweet, pruny, black raisin-like and delicious. Ends on a medium-sweet dark chocolate note. A terrific 12 Year Old..December/2015 | NOSESweet fruit and Oloroso sherry notes, layered with honey and vanilla.TASTESmooth and mellow with beautifully combined flavours ~ nutty sweetness, cinnamon spiciness and a delicately proportioned layer of sherry.FINISHLong and Warming.

Ultimate Beverage Challenge 87 points – 2018 Ultimate Wine Challenge – Nectarines and lemon zest are pungent aromas. Delightfully sweet in the mouth, there is an explosion of juicy fruits ranging from tangerines to guava. Clean lemony freshness and a hint of chalky minerals round out the mouthwatering finish..June/2018Decanter 89 points – Bronze Medal Winner World Wine Awards 2017.May/2017 |

| Calories: 70ABV: < 0.5%IBU: 35Malts: Premium organic malts from US & Germany.Hops: Blend of Northwest hops with Citra and Mosaic at forefront. | The ultimate sessionable IPA. Subtle yet complex malt profile.

| Angostura orange bitters is not bitter when added to food and drink. Its rich and bold flavours derived from an array of unique and local herbs and spices give its dry and intense orange zest flavour.

| Pale yellow tinged with green; a clean, concentrated floral nose reminiscent of elder and acacia flower with a hint of sage; ripe citrus fruits, gooseberry and mineral flavours on the palate leading to zesty, ripe acidity on the finish.

Decanter 90 points – A broad, fleshy Chardonnay that trades predominantly on its ripe, creamy citrus and peach flavours, with 15% fermented in neutral oak lending a hint of woody structure. The birght acidity keeps this on the right side of the tracks, making it a lovely wine to drink with chicken salads or soft cheeses.Drinking Window 2017 – 2019.March/2017 | On the palate, notes of sweet oak and spice give way to a soft, lingering finish.