| This versatile, full-bodied Chardonnay pairs perfectly with seafood, poultry, white meats and dishes with cream sauces. Try preparations that include citrus, butter, cream, cheese, bacon, nutmeg, thyme, basil or toasted nuts. |

Ultimate Beverage Challenge 87 points – Warm aromas of baked apples and pears are filled with vanilla, raisins and cinnamon. The sweetness on the palate is like ripe juicy pears rather than confected. Long lasting and intense cinnamon, clove and vanilla fill the mouth..March/2017 | St. George Fruit Liqueurs have an impeccable pedigree: They begin as our flagship pear and raspberry brandy, to which we add luscious fruit juice.This brings down the proof (from 40% alcohol by volume to 20% alcohol by volume) and transforms our crystal clear brandies into jewel-toned liqueurs. | Both elegant and earthy, this luscious liqueur has all the complexity of a perfectly ripe Bartlett pear. Cinnamon and clove add a warm touch of spice.

| This crisp, semi-dry CHARDONNAY exhibits hints of vanilla oak with a medium body and clean finish.

James Suckling 93 points – A delicious chardonnay with sliced cooked apples and subtle vanilla and cream on the nose and palate. Hints of toffee and butterscotch, too. Full-bodied and compact. Racy finish. Very serious. Drink or hold..February/2020 |

| This wine has inviting orange blossom and honey aromas with a hint of rich creme brulee. On the palate, lush tropical flavors and a creamy texture lead to a soft, round mid-palate with bright, refreshing acidity, adding length and focus to the abundant fruit.

| It should not be forgotten just how many excellent value wines Chateau St. Jean continues to produce, especially their lower level Chardonnays and Sauvignon Blancs. – Robert M. Parker, Jr., 228, The Wine Advocate, 30th Dec 2016 |

Wine Spectator 88 points – A zesty and fruit-forward red, with cherry, bay leaf and spice flavors. Drink now through 2023. 345,000 cases made..September/2019 |