Locations F by Dave Phinney is a French Rose made from 100% Grenache grapes. The wine has aromas of gardenias and stone fruit that is met with flavors of honeysuckle mousse with hints of peaches and cantaloupe for a dry minerality. The finish is memorable with a slight brininess.

James Suckling 89 points – A dense white with a waxy texture and lemon-curd character. Full body and a medium finish. Let’s wait and see how it develops..March/2017
Decanter 90 points – Lovely violet edging, this looks like a bright and sparkling primeur |

Wine Enthusiast 92 points – This familiar workhorse liqueur is clear in the glass and offers a juicy orange flesh aroma. The sweet palate has a familiar orange flavor and finishes cleanly, with just a hint of warm spice..September/2019
Ultimate Beverage C | 40% abv | Appearance: Crystal-clear.Overall: Intensely zesty, bright sweet and bitter orange. Very refined, clean, with balance.

Wine Spectator 93 points – Pretty, with a light shortbread note rounding off the mix of lemon peel,
white peach and gooseberry flavors, maintaining thyme-edged zip through
the middle. Drink now through 2020.-J.M..November/2018 | “La Bourgeoise” is made from old Sauvignon vines growing on flinty slopes first worked by the monks of Saint-Satur.Like its name, the elder vines of the Domaine Henri Bourgeois offer a strong character with aromatic notes as various as its personality is |

GREY GOOSE La Poire Gingerbread Martini Cocktail1 Parts GREY GOOSE La Poire Flavored Vodka Part Disaronno Amaretto Part Maple Syrup of a Fresh Apple Muddled Part Lemon JuiceGenerous pin |

IN CRAFTING GREY GOOSE LE CITRON, FRANCOIS THIBAULT BEGAN, WITH THE FINEST LEMONS INCLUDING THOSE GROWN IN THE WORLD-RENOWNED MENTON REGION OF FRANCE. THE LEMONS ARE CONCENTRATED INTO A COMPLEX CITRUS OIL EXTRACT TO PRESERVE THE BRIGHT FLAVOURS WHILE LEAV |

Candied orange aromas mingle with a faint peppery backdrop on the nose of this clear vodka. The finish is crisp and clean and the orange flavors linger in the mouth for a long time. |

1738 Accord Royal celebrates an extraordinary milestone in our history, when Louis XV exclusively recognized the House of Remy Martin for its quality and craftsmanship – the very hallmarks of this blend.

Original Combier, the worlds first triple sec, is made according to the exact specifications of a proprietary recipe created in Saumur, France in 1834 by Jean-Baptiste Combier and his wife Josephine. Over the years, many have attempted t

This anise-based spirit is still made using Paul Ricard’s original recipe, which has remained a secret since 1932. | Ricard pastis should be served cold. It should be prepared by adding 10cl of chilled water to 2cl of Ricard and then adding the ice cubes last. |

Wine Enthusiast 92 points – Deep amber and bright in the glass, look for cedar, vanilla bean and coconut accented by peach and a light violet note. It’s light and silky, with a bracing flicker of alcohol heat..Kara Newman, December/2015
Ultimate Beverage | PROOF 80ABV 40%AGING At least 5 years |