Chinchon anisette is produced using time-honored craftsmanship dating back to the 17th century, and with only the most natural ingredients of extremely high quality.

The worlds best-selling FinoUncompromisingly dryAlways served cold from the fridgeAlways kept and served just like a white wineDrunk, once opened, within 4 or 5 daysFantastic with food especially savoury nibbles s |