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Livingston CellarsChardonnayis made in a lighter style with an emphasis on crisp, refreshing flavors of fresh citrus. It’s a well-balanced white wine that is easy to enjoy and has a smooth and clean finish. Livingston Cellars offers affordable award-winning wines that consistently exceed expectations. | Our Chardonnay is incredible with poultry or seafood. Try it with boneless chicken breast smothered in Monterey Jack cheese and sauted mushrooms or grilled halibut. And, there are countless other possibilities!
Wine Enthusiast 89 points – Blackberry jam aromas are followed by fleshy and full dark-fruit flavors, surrounded by a layer of fine grained tannins. It provides a lot of quality and value..Sean Sullivan, December/2016 |
Wine Spectator 89 points – A lively red, with expressive black cherry and mocha aromas that open to medium-weight blackberry and spicy herb flavors. Drink now through 2022. 135,000 cases made. -TF.May/2018
Wine Enthusiast 89 points – Raspberry, cocoa, co |
| This wine has inviting orange blossom and honey aromas with a hint of rich creme brulee. On the palate, lush tropical flavors and a creamy texture lead to a soft, round mid-palate with bright, refreshing acidity, adding length and focus to the abundant fruit.
Ultimate Beverage Challenge 87 points – Classic and juniper-forward on the nose, with expressive lemon peel, rosemary, and black pepper adding depth. Soft and mellow on the palate, citrus is the shining star which lasts onto a succinct, fresh finish. – 20 |
PAIR: Seafood, poutry, pork, white-sauce pastas
| PRODUCT SPECIFICATIONS-Grade: Junmai Ginjo-Milling: Percentage 58%-Alcohol: 14.8%-Rice: Organic Calrose- SMV: -1-Profile: Medium Rich- Yeast: 1801- Acidity: 1.7%-Serving Temperature: Chilled-Sizes: 750ml & 300ml-PRODUCTION DETAILS-Aging Type: | Notes of refreshing lime combine with delicate pineapple and cola flavors that make Momokawa Organic Junmai a versatile pairing for a variety of meals.
Livingston Cellars Burgundy is dry yet full of flavor. The delicious hints of black cherry that grace this California wine will be of special interest to Burgundy enthusiasts. Livingston Cellars offers affordable award-winning wines that consistently exceed expectations. | The full-body and good tannin structure of this wine means that it stands up well to almost any dish. This quintessential red wine sets a good example for pairing rules” its fantastic with red meat and heavier foods such as chili or spaghetti with meatballs.This wine excels with grilled or roasted red meats. Hearty beef bourguignonne, a rich stew that actually originates from the Burgundy region in France, is another natural choice. The full body and of this wine serves as an excellent complement to any number of `favorite` dishes.
Livingston Chablis Blanc is well-balanced, dry and light-bodied. It combines crisp hints of bright green apple with a clean finish. Well balanced and easy to enjoy, Livingston Cellars offers affordable award-winning wines that consistently exceed expectations. | The well-balanced flavors and clean finish on our Livingston Chablis make it the perfect companion with lighter foods. Try it with salads, lighter soups and even lighter fish dishes.Because of its subtle fruit flavors and texture, Livingston Cellarsspan Chablis Blanc pairs nicely with light summer fare. Try it with fresh, mixed green salads tossed in your favorite vinaigrette, grilled sea bass with a dash of lime, or chicken risotto, made with herb broth instead of cream.
| Malts and Specialty Grains: Pale, White Wheat, OatsHops: Blend of Imported and Domestic Our Twist: Valencia Orange Peel , Coriander IBUs: 9 Original Gravity: 13 Plato ABV: 5.4% | AppearanceWill appear cloudy because its unfiltered for more depth of flavor.AromaYoull notice a zesty orange fruitiness with a light spicy wheat aroma.TasteThe flavor starts crisp and tangy and ends with a coriander and orange spiciness. The Valencia orange peel gives a subtle sweetness to the beer.MouthfeelThe oats give the beer a nice creamy body, so its not too thin.FinishOur Belgian White* has a slow finish of coriander and orange spiciness.
Wine Enthusiast 88 points – Honeysuckle and lily aromas meet with crushed chalk, citrus pith and sliced pears on the nose of this bottling. There’s a solid sizzle and crispness to the palate, where cut pears, pineapple and lemongrass flavors arise..May/20 | There has been a distinct (and welcome to my taste) turn toward elegance and a fresher less ripe expression of Chardonnay and Pinot Noir at Talbott in the last few vintages. The wines continue to lead with fruit and exhibit forward personalities but the r |