H by Hine VSOP

Description

Ultimate Beverage Challenge 95 points – Aromas of apricot, honeysuckle, and fresh fig overlie rich buttery, baked notes on the nose. The palate presents as a decadent melange of creme brulee, shortbread, vanilla custard, and cinnamon baked apples. Comfort | Sensory journey: floral on the nose with notes of jasmine, acacia, iris, lily of the valley, apricot and vanilla and velvet smooth on the palate.Blend: a harmonious blend of 20 cognacs aged for a minimum of 4 years, from grapes grown in the Grande Champa |